Cooking Class Menu
$38.00
Minimum 2 persons
Entrée: Young Papaya and Cucumber Salad with Palm Sugar sauce, Rujak Gedang misi timun mabase gule bali
Main Course:
Chicken Sate – Sate Be Siap
Mixed vegetables with grated coconut – Jukut urap
Steamed fish in banana leaf – Pepes be pasih
Steamed white rice sweet potato – Nasi uran sele
Boiled water spinach with sambal – Plecing kangkung
Dessert: Banana Fritter Palm Sugar Sauce – Godoh biu misi gule bali
