新年菜菜单

最低限度 2 人

开胃菜
– Tuna Salad Sambal mMatah Grilled tuna, water melon, lettuce with Balinese row dressing
汤
– Clear Vegetable soup
主要课程
– Beef Tenderloin Steak Served with sautéed vegetables, potato wedges and black pepper sauce
或者
– Grilled Snapper With sautéed vegetables and Lyonnais potatoes
甜点
– Pisang Goreng Banana fritter with ice cream and chocolate sauce